beans - Ox and Robin - Rare and Heirloom Seeds

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Black Turtle Beans

Produces loads of small dry beans that make a thick, flavorful black bean soup. A favorite in Latin American cuisine. The water used for boiling is traditionally repurposed as a stock for Sopa Negra, but can also be used as a natural, pale purple fabric dye. Bush habit. 55 days. <br>Plant after danger of frost has passed, 1 inch deep (thinning to 1 plant every 4 inches) in rows 18 inches apart. <br>

$3.75

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Tiger Eye Beans

Flavorful dry beans from South America make their own delicious broth when cooked. Young beans can also be eaten green. Prolific grower, bush habit. 80-90 days. Plant after danger of frost has passed, 1 inch deep (thinning to 1 plant every 4 inches) in rows 18 inches apart.

$3.75