Go Back

Navajo Tea
$4.00
Short lived perennial growing wild in the central and southwestern US. The Navajo, Pueblo, Apache, and Hopi tribes have long used it as a tea, medicine and dye plant. Makes great tasting tea! To germinate, spread seeds on a wet paper towel. Gently roll up the paper towel, wrap loosely in a plastic bag, and set in refrigerator for a week. Once seeds sprout, carefully transfer to pots and barely cover. Keep soil moist. Transplant when seedlings get a second set of true leaves. Space 18” apart. 60 days from transplanting.
Quantity
Add to cart
